Roselle Hibiscus, She's All Edible !

Grow Beauty & Flavor with Roselle Hibiscus Seeds!

Add a touch of tropical charm to your garden with Roselle Hibiscus (Hibiscus sabdariffa) seeds! This stunning, fast-growing plant reaches 4-7 feet tall and is prized for its vibrant red calyces, lush green leaves, and beautiful hibiscus-like flowers. The best part? Every part of the plant is edible!

Why Grow Roselle Hibiscus? Edible & Versatile – Leaves, flowers, and calyces are all delicious in teas, jams, salads, and more! High in Antioxidants – Naturally rich in vitamin C and beneficial compounds. Tall & Lush Growth – Reaches up to 7 feet, making a stunning garden focal point. Heat & Drought Tolerant – Thrives in warm climates with minimal care. Fast Growing – Ready to harvest in just 4-6 months.

How to Grow:Sow seeds in spring or early summer, provide full sun and well-drained soil, and watch your Roselle flourish! Harvest the calyces when they turn deep red for the best flavor.

Order your Roselle Hibiscus Seeds today and enjoy a garden filled with beauty, flavor, and nutrition!